Smoked, Grilled &
Made From Scratch

Hand-slaughtered Zabiha beef brisket, rubbed and smoked low and slow over real wood until it pulls apart at a touch.

BBQ

Half chicken brined overnight, then wood-smoked to a deep mahogany with juicy, fall-off-the-bone meat.

BBQ

Sliced turkey breast, gently smoked and glazed - lean, tender, and full of wood-fired flavor.

BBQ

Hand-formed beef seekh kebab, seasoned with our house spice blend, charred over the open grill, and served with rice and salad.

BBQ

Juicy chicken seekh kebab off the skewer, grilled over open flame and plated with seasoned rice and fresh salad.

BBQ

Crispy Lahori-style fried fish - marinated in ajwain, gram flour, and bold Punjabi spices, fried to a golden crunch.

BBQ

A hand-cut Zabiha ribeye, seared over fire and finished with smoked butter. Rich, marbled, unforgettable.

Steaks

A classic strip with a bold char crust and a tender center, grilled to your liking.

Steaks

Fire-grilled steak paired with garlic-butter grilled shrimp for the best of both worlds.

Steaks

Our double-stacked signature: two smash patties, melted cheese, smoked beef strips, and house Boss sauce on a toasted brioche bun.

Burgers

Crispy, spicy fried chicken breast with cool ranch, lettuce, and pickles - crunch in every bite.

Burgers

Flame-grilled marinated chicken breast with lettuce, tomato, and garlic aioli. Lighter, but never plain.

Burgers

A juicy smash patty, American cheese, lettuce, tomato, onion, and house sauce.

Burgers

Thin-sliced ribeye griddled with onions and peppers, smothered in melted cheese on a toasted hoagie roll.

Sandwiches

Chopped wood-smoked brisket piled high with pickles, onions, and BBQ sauce.

Sandwiches

Char-grilled chicken, crisp veggies, and creamy garlic sauce wrapped in a warm tortilla.

Sandwiches

The full smokehouse experience: brisket, smoked chicken, and kebabs with two sides and fresh-baked bread.

Platters

Choose any two smoked meats with two sides - the perfect introduction to the pit.

Platters

A generous spread of smoked and grilled favorites built for the whole table. Ask about today’s selection.

Platters

Slow-cooked lamb shank, fall-off-the-bone tender, served over fragrant rice with fresh salad and house white sauce.

Platters

Crispy fries piled with fried chicken, slaw, and a drizzle of house sauces. Big, messy, and worth it.

Platters

Crispy golden tenders with fries and a small drink.

Kids Menu

A mini smash burger made just their size, with fries.

Kids Menu

Tender grilled chicken bites with rice or fries.

Kids Menu

Warm fudge brownie with a whisper of smoke, served with vanilla ice cream.

Desserts

Rich and creamy classic cheesecake with a buttery graham crust.

Desserts

Golden, crispy kunafa layered with sweet cheese and syrup - an old-world finish.

Desserts

Squeezed daily, lightly sweetened, served over ice.

Drinks

Silky yogurt shake blended with ripe mango.

Drinks

Fountain classics and fresh-brewed iced tea.

Drinks